Andhra Chili Chicken Curry | Restaurant Style Andhra Chicken Curry Recipe

This unique and spicy green recipe from Andhra Pradesh is all things delicious. The ‘Andhra Chili Chicken’ has many variations and can be either cooked with ground coconut or ground milk. This quick, delicious and simple chicken recipe can be cooked within an hour and looks exquisite at any dinner party. So, without waiting any further, let us check out the recipe of Andhra Chili Chicken.

DUM CHICKEN MASALA | DUM CHICKEN CURRY | EASY CHICKEN CURRY RECIPE

‘Dum ka Murgh’ is an interesting recipe that is cooked entirely in ‘dum style’- a process of slow-cooking which results in a one-pot dish of aromatic and delightful flavors. Slow-cooking is most commonly used in biryanis but also leads to lip-smacking results when used in curries. It involves cooking the ingredients in a sealed, heavy bottomed vessel for hours or even overnight in some cases. The slow cooking works like magic in infusing the flavors of the spices and herbs and makes the meat tender.

CHICKEN CHANGEZI | RESTAURANT STYLE CHICKEN CHANGEZI RECIPE

Chicken Changezi is made with roasted or fried chicken in tomato-based gravy and can be enjoyed in several culinary hotspots of Purani Dilli. The subtle gravy made with a handful of Indian spices stood its own among the host of spicy Mughlai gravies that followed. Try this lip-smacking curry recipe and ofcourse do share with us the experience. However, we do know that, your experience with this chicken recipe is going to be mind-blowing!

CHICKEN MAHARANI | RESTAURANT STYLE MAHARANI CHICKEN RECIPE | चिकन महारानी

Hi, everyone! How is it going? Last weekend, we made this delicious Chicken gravy recipe that I want to share with you all. This Chicken recipe is basically called ‘Chicken Maharani’ and it is a Mughlai dish with a rich gravy made of onion-cashew paste, and many other spices. The chicken pieces are juicy and absorb all the flavors nicely.

Chingri Malaikari | Creamy Bengali Prawns Curry with Coconut Milk

In this detailed video above we show you how to prepare a delicious authentic Bengali style, creamy Chingri Malaikari. With this step by step recipe video at your disposal, satiate your Chingri Malaikari cravings in an authentic way!

DHABA STYLE MUTTON GRAVY RECIPE | SPICY DHABA MUTTON CURRY RECIPE

let’s kick-start this week with this mutton delicacy which has a fiery flavor that will tantalize your taste buds. In addition to this, it is very easy to make, and you only require everyday essential ingredients to cook this, in fact my mom says, this is the easiest mutton recipe to cook for bachelors because they are always running short of time! duhh!. So, if you have time constraints and still want to indulge in something delicious, this recipe is all that you need- Dhaba Style Mutton Curry

HYDERABADI MUTTON HANDI | EASY AND DELICIOUS MUTTON HANDI RECIPE

If you are a mutton lover just like us, here we bring you ‘Hyderabadi Style Mutton Handi recipe for you to try at home. These recipe is rich and loaded with all things delicious and decadent that you will need to satiate your tastebuds on a Friday night dinner.

DAHI MUTTON KEEMA | KEEMA DAHI MUTTON | MUTTON KHEEMA RECIPE

This Dahi Mutton Keema recipe accentuates the taste of keema and makes a mouth-watering masaledaar dish. This recipe would taste great with some rotis or pair it with some tandoori naan.

Daab Chingri | Prawns Steamed in Tender Coconut (step-by-step recipe)

let’s relish the exquisite taste of authentic Bengali seafood. The sensational shrimps mixed with heart-warming masalas and cooked basically steamed until cooked wrapped in tender coconut. This aromatic delicacy will get you hooked forever and you will never forget about this dish. Let’s get started.

MUTTON KEEMA | MUTTON KHEEMA RESTAURANT STYLE RECIPE | KEEMA MUTTON

The authentic flavors of the Indian restaurant style food right inside your kitchen with this delicious and easy Mutton Keema recipe is all you want right now to fight away your week-day blues. A dish that is unusually authentic and mind-blowingly delicious! You can serve this with cooked rice or roti at dinner table and you’ll be delighted to see your family and friends wanting it more.