MUTTON KEEMA | MUTTON KHEEMA RESTAURANT STYLE RECIPE | KEEMA MUTTON

The authentic flavors of the Indian restaurant style food right inside your kitchen with this delicious and easy Mutton Keema recipe is all you want right now to fight away your week-day blues. A dish that is unusually authentic and mind-blowingly delicious! You can serve this with cooked rice or roti at dinner table and you’ll be delighted to see your family and friends wanting it more.

Chicken Pahadi Kebab | Pahadi Tikka Kebab on Gas Stove | Soft And Juicy Chicken Kebab Recipe

Hello 2022, well, how are we all doing? We are back with our all new first recipe of this year and guess what it is? Chicken Pahadi Kebab or Chicken Pahadi tikka recipe. I remembered having this ‘Pahadi Chicken Kebab’ in a restaurant during Durga Puja 3 years back and I was so keen to try out this recipe at home so here is my recipe of making restaurant style “Chicken Pahadi Tikka” at home. I’m very sure you’re going to fall in love with this green beauty served hot on your plate.

Kadai Paneer | Restaurant Style Kadai Paneer Recipe | Karahi Paneer

Kadai paneer is a simple yet very flavorful paneer recipe with lots of vegetables and some freshly ground spices known as Kadai Masala. The reason it is called as Kadai Paneer is because it is cooked in a special Indian wok called Kadai/Karahi, which is a basic kitchen essential of Indian Cuisine but honestly you can make this recipe in any pan as long as it taste delicious.

Capsicum Thokku | Veg Capsicum Thokku Delicious Recipe

Basically, Capsicum, green chili, ginger, garlic along with curry leaves and coriander leaves are ground together and then boiled along with tamarind paste to make a thick paste, but we wanted to try this recipe a little bit differently and honestly it turned out so good that I couldn’t stop myself from sharing this ultimate “Capsicum Thokku” recipe with you. So lets dig in!