Are you keeping up with our recent homemade pizza recipes on Youtube? Last Saturday we posted a video on how to make Simple Homemade Chicken pizza with using instant pizza sauce and bread and we thought why not make the same pizza for the vegetarians out there?! So we came up with our version of making homemade pizza with fresh mushrooms and some basic added vegetables . This recipe is my absolute favorite since I loved the mushrooms & corn combination in my pizza. It’s super simple, quick and delicious to sate your cravings at home instantly without burning a hole in your pocket. So here it goes…
Pizza Ingredients :
|Mushrooms (sliced vertically half)||250 grams|
|Corns||1 small bowl|
|Pizza Sauce FunFoods by Dr. Oetker||2-3 tbsp|
|Red – Yellow – Green Bell Pepper (Capsicum) Sliced||1/2 each|
|Red Chili Flakes||For Seasoning|
|Italian Seasoning (Optional)||For Seasoning|
|Cheddar Cheese & Mozzarella Cheese||Grated|
|Butter||To Bake 1 tbsp|
Pizza Chicken Marination Ingredients:
|Ginger Paste||1 tsp|
|Garlic Paste||1 tsp|
|Coriander Powder||1 tsp|
|Garam Masala Powder||1 tsp|
|Kashmiri Red Chili Powder||1 tsp|
|Salt||1 tsp/As Per Taste|
How To Marinate the Mushrooms:
- Mix all the listed ingredients above in a bowl with the mushrooms. Mix & Marinade. Set aside 30 minutes.
- In a heated pan, add vegetable oil and fry the marinated mushrooms until the water releases and dries off over high flame for 20-25 minutes. Once done, set aside.
How To Make Mushroom Pizza:
Step 1: Apply 2-3 tbsp pizza sauce evenly over the pizza bread. Slice rectangle pieces of Cheese slices and place the cheddar cheese slices over the bread (If you don’t have cheese slices, grate them over). Grate Mozzarella Cheese and add the fried mushroom pieces evenly over the bread.
Step 2: Now add 10-12 corn pieces , chopped Onions and Bell Pepper over the bread. Spread well till its fully covered.
Step 3: Grate Pizza cheese, red chili flakes, oregano and Italian seasoning (optional).
Step 4: Add 1 tbsp butter in a pan and place the mushroom pizza and cover the pan over low medium flame, bake for 7-8 minutes approx. till the cheese melts and the bread is well cooked. Check in between to avoid over burning the bread bottom.
Step 5: Cut the pizza with a pizza cutter and serve hot with ketchup.
So, I’m all ready to enjoy my cozy evening with my home made hot “Mushroom Corn Pizza” by the window. And I truly want you all to absolutely try this pizza recipe at home and let me know your views in the comment section below.
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2 Comments Add yours
Great recipe with very good instructions, thanks.
LikeLiked by 1 person
Thank you so much,Geri 🥰😇
LikeLiked by 1 person